Fried Rice indonesian food

In my article this time I will write about one of the typical Indonesian food that may be almost favored by the entire Indonesian society.

How to make this food is quite easy and does not need to take a long time to s and frying. Fried rice actually comes from several traits in Chinese culture, which do not like to taste cold food and also throw out the leftovers a few days earlier. Hence, the cold rice is then fried to be served back at the dinner table. There are various recipes of fried rice but the main ingredients are rice, cooking oil, sweet soy sauce. In addition, many other additions that can be included, ranging from vegetables, meat, until sauce, sauce, crackers and fried eggs. (Source: wikipedia) Simple Fried Rice Recipe Material : - 500 grams of white rice - 1 egg - 3 - 4 tablespoons sweet soy sauce - 6 tablespoons oil for sauteing - 1 - 2 tablespoons tomato sauce Spices: - 3 cloves of garlic - 6 cloves of red onion - 3 - 5 pieces of red chili or according to taste - 1/2 teaspoon of shrimp paste - Salt to taste How to make Blend all the fried rice seasoning first, then put the oil into the pan, then insert 1 egg then scrambled until cooked. Lift and chill. Saute the spices that have been smoothed to smell nice. Enter the white rice, then stir until blended. After flattening, add tomato sauce, sweet soy sauce and eggs, then mix well. Lift and fried rice ready to serve. (Source: https: //www.cantikinfo.net/resep-cara-making-nasi-goreng/) So how to make delicious fried rice and good luck at home